The Haut-Brion 2000 Imperial wine to raise a toast


Fine dine is best complimented with elegant and classy wine. And some wines you can pick with closed eyes. One such is the 2000 Haut Brion, which is brewed with flavors of plums, blackcurrants cedar wood and hints of spice. The French wine made with Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot variety of grapes and is best suited to go with charcuterie, red meats and hard cheese. Dated to the year 2000, and bottle contains 600cl of wine. Each bottle is priced at $17,600.

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