From sanitizing bubbles to seaweed capsules, here are some of the ways we may sanitize in the future
byBompas & Parr is a globally recognized studio that works in multi-sensory experience design. Looking at our current…
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Have a look at the world’s lightest dessert that weighs a miniscule one gram
byIf you’re worried about calories while indulging in desserts, fret no more as Bompass & Parr have invented…
The worlds first vegan hotel suite is now available for booking at the Hilton London
byThe vegan trend has literally left me spellbound. From vegan cafes and restaurants cropping up on the scene…
Bompas and Parr have developed the world’s first non-melting popsicles
byIf you’re an avid lover of ice lollies or popsicles, you’ll know the miserable feeling of trying to…
Ever wondered what a luxury jelly shop would be like? Harrods has made one
byWedding cakes are passé. Instead why not try out a fancy stand of colourful jellies of myriad shapes….
Bompas & Parr and Perrier-Jouët unveil their magical and new, color-changing floral installation
byBompas & Parr together with champagne Perrier-Jouët set up an exotic flower installation, the ‘Fleurs des Rêves’, in…