A Chocolate on your tongue is one of the best heavenly tastes you can treat on. I buy loads of them and store them in the refrigerator to be eaten at will….if my weighing scale permits. But if I can lay my hands on this Most Expensive Chocolate in the world, then I wouldn’t even bother about the rising figures on the scale. Valentine Diamond chocolate priced at $5million has been exclusively baked by a jeweler! Can you believe it that no chef or chocolatier but a Tokyo based jeweler is the creator of this jeweled sin? The bitter chocolate was baked with over 2000 sparkling diamonds, in the mold of an African continent.
Check out the unusual map-py shape of this diamond studded chocolate.