If you’re a frequent flier, you know the pain that comes with eating sub-standard food on flights. However, ensuring otherwise is Taipei-based Star Alliance member EVA Air. The airline is all set to extend delicious business class meals to its economy and premium economy passengers. The food will not be available free of cost of course. Those willing to indulge in this mid-air gastronomy will have to purchase the premium meals for $25.75. They will be presented in true business-class style and can be pre-ordered up to 24 hours prior to travel on flights from Taipei to the United States, Canada, Australia, and nonstop to Europe from October 1 through December 31, 2022.
Specifically speaking, the meals will be “presented on tableware from Singapore luxury brand Luzerne, elegantly plated and accompanied by appetizers, breads, and desserts.” The vegetarian spread is specially curated by Evergreen Sky Catering Celebrity Chef Joe Huang and includes the below:
A meatless main course of artichoke with plant-based lasagna preceded by an appetizer of layered plant-based crepes filled with chopped truffles and accompanied by an apricot tart with oriental beauty tea jelly for dessert.
Those preferring non-vegetarian food can relish a multi-course meal selection featuring signature steamed halibut with chopped chili paste paired with his seasoned shrimp and lime vinaigrette, chayote vines salad with pine nuts, and water chestnut cake with osmanthus for dessert, all served in traditional Tan-banquet style and conceptualized by Master Chef Huang Ching Biao.
If you’re craving some good food on the flight – this one is for you!
