{"id":128977,"date":"2015-06-30T09:59:26","date_gmt":"2015-06-30T09:59:26","guid":{"rendered":"http:\/\/luxurylaunches.com\/?p=128977"},"modified":"2015-07-01T08:30:04","modified_gmt":"2015-07-01T08:30:04","slug":"a-mayfair-bar-lets-you-explore-the-world-through-80-unique-and-diverse-cocktails","status":"publish","type":"post","link":"https:\/\/luxurylaunches.com\/gastronomy\/a-mayfair-bar-lets-you-explore-the-world-through-80-unique-and-diverse-cocktails.php","title":{"rendered":"A Mayfair bar lets you explore the world through 80 unique and diverse cocktails"},"content":{"rendered":"
\nLit nerds and travel enthusiasts have a reason to rejoice! A London bar called Fogg\u2019s (inspired by the Jules Verne novel Around the World in 80 Days) has launched a cocktail menu that references the 80 destinations popularized by the book.
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\nTitled Around the World in 80 Cocktails, the menu developed by general manager Danilo Tersigni and bar manager Francesco Medici features 80 antique cocktails. Customers can use a map to choose one among four flavor profiles: \u201cSpicy Aromatic Exotic\u201d; \u201cSweet Fruity Sharp\u201d; \u201cWoody Rich Bitter\u201d; and \u201cFresh Light Delicate\u201d.<\/p>\n
After selecting a flavor, cocktail lovers must choose a spirit and mention preferences that will help narrow down the selection for their ideal drink. Each cocktail is complex and elaborate. The bar uses a variety of to explore flavors from around the world. Each cocktail is presented with an anecdote from the fictional Phileas Fogg.
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\nThe beautifully designed map with outlined flavor profiles
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\nCointreau, lemon juice, raspberry syrup, cranberry juice, egg white up and a mix of sparkling teas comprise this cocktail served with a miniature hot air balloon. The drink is called No Cointreau-Temps Here
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\nThe Royal Coffee Maker is inspired by a gift given to Queen Victoria whilein Newfoundland, Canada. It combines Hennessy Fine de Cognac, Luxardo Maraschino liqueur, chocolate bitter, gomme syrup, cocoa tea blend and mascarpone foam.
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\nThe Smoking Carriage mixes Dictador 20-year-old rum, Lapsang Souchong syrup and chocolate bitters and is served dramatically in a black box on dry ice with the intention of evoking the feeling of an open window on a steam train.
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\nTropical Jamaica inspires this colorful drink: the Gin O\u2019Clock which features Tanqueray London Dry Gin, Plymouth sloe gin, Wray & Nephew Overproof rum, homemade orange liqueur, rice juice, lychee, lemon juice and sugar syrup.
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\nBacardi Carta Oro rum, Santa Teresa orange liqueur, falernum, Visciolata del Cardinale, homemade spicy pineapple syrup, fresh lime juice and chocolate bitters comprise the Polynesia inspired Don Beach Punch.<\/p>\n