Why wait for a special occasion to raise a toast when the toast itself deserves one? If I’ve confused you, let me simplify it: Last year, to celebrate its 200th anniversary, The Macallan released its oldest whisky, a limited-edition, 84-year-old collection named Time: Space. This collection captivated enthusiasts not just with its $190,000 price tag, but with a decanter featuring a dual-chamber vessel: the outer chamber contained The Macallan’s oldest 1940 whisky, bottled in 2024 after aging for over eight decades, while the inner chamber housed the house’s first release from its new distillery.
For those who aren’t in a position to spend that eye-watering price on the masterpiece, Henrik Krijnen of World Wine & Whisky is offering a rare opportunity to taste it. At the end of September, he’ll be serving a glass in Amsterdam for $10,000. Krijnen’s tasting will feature the futuristic bottles in a way that perfectly complements the experience. This exclusive tasting will be held with dinner at Flore, the two Michelin-star restaurant at Hotel De L’Europe in Amsterdam.
Throughout the evening, The Macallan will pour various special whiskies, including the “holy grail,” the 84-year-old variant from the Time: Space collection. The event will take place on Friday, September 26, with only 22 seats available. This is no ordinary tasting; it’s a truly special occasion for many reasons. In addition to the fact that only 200 bottles of this whisky exist worldwide, it’s a rare opportunity to see both the 84-year-old and 5-year-old whiskies side by side in the Mastery packaging. The stunning sculpture, with its 200 spikes, doubles as a pourer.
For a chance to taste the oldest Macallan whisky, paired with a meal at a Michelin-starred restaurant, all for $10,000, this is a moment not to be missed. It’s a toast worth raising.
