We spent a week in Tuscany tasting fine wines at Anteprime Di Toscana 2019- Here’s how it went
A traditional Ribollita paired with Rosso di Montalcino, Florentine steak or a wild boar meat dish with a glass of Chianti Classico or contuccini…
A traditional Ribollita paired with Rosso di Montalcino, Florentine steak or a wild boar meat dish with a glass of Chianti Classico or contuccini…
The century-old original recipe, perfectly balanced combination of equal parts of all the ingredients used in making this popular cocktail is what makes this…
Close observation of the vibrant bar culture in Taipei reveals that the real cocktail revolution is taking place here; in this capital city of…
Xinomavro, Agiorgitiko, Assyrtiko, Malagousia (Malagouzia) these names are all Greek to many, both figuratively and literally. For a country located on the coast of…
My first tasting of Japanese whisky was a few years ago at one of the international wine & spirits events in Bordeaux, France. For…
After three years of launching Chandon sparkling wine in the country, the LVMH Group holding company Moët Hennessy India recently opened doors to its…
Wine is interesting as well as intimidating. The mystery or the aura of this drink has been the subject of debate for centuries. Did…
Next time you are in the Catalonian capital Barcelona in Spain, make sure you visit Priorat, the wine region that is just few hours’…