8.8
Review: Trying the decadence that is Mom’s Cheesecakes
byWho can resist a heavenly slice of cheesecake with its crumbly biscuit or baked base and refreshing cream…
Eat
8.8
8.5
Review: Putting to test the sinfully pure treats crafted to perfection by Dalisay
byI’m all for desserts pulling off the health halo while looking decadent. So trying duo Sangeeta Shah and Karishma…
The LL bucket list: Here are 10 restaurants we can’t wait to dine at once the lockdown ends
byThe looming Coronavirus pandemic has for sure brought life around us to a complete standstill. With nowhere to…
Review: We try the offerings by the ravishing-House of Grills, real Middle-Eastern indulgences
byFresh, wholesome, healthy, rich, aromatic — it’s no wonder that the Middle Eastern cuisine’s global profile has been…
There’s a new diamond in the Queen’s necklace, The Eau Bar at The Oberoi, Mumbai
byThe self-quarantine will end, we will breathe freely again and the city will bounce to its original indomitable…
Review: We try the second edition of the Parsi menu at Gallops
byAs the countdown to Navroz gets underway, the gorgeous Gallops has rolled out a Navroz special “Jamva Chalo…
8.4
Review: A sneak peek of Episode One
byFrom one city with a strong club culture to another with a penchant for ‘blue-chip’ hangouts, Episode One…
9
Inside the all-new Chin Chin Chu at Lower Parel
byTalk about rave Pan-Asian food and the mention of Chin Chin Chu has to pop up. The restaurant…
Review: An Epicurean Journey Through History: A taste of The Silk Road at JW Sahar
byJW Marriott Mumbai Sahar known to introduce innovative Food and Beverage concepts and setting culinary benchmarks are all…
Michelin magic from Menton to Mumbai: Mauro Colagreco, the world’s best chef-restaurateur, discusses his genius
byThe stage is set and the star is ready to shine. Chef Mauro Colagreco is the owner of…